TOMORROW lantern

"TOMORROW Tomorrow" opened in 2019 by a chef who trained in Nagoya. Based on Italian cuisine, we offer unconventional dishes that match the climate of Gujo. Among them, the menus that are especially popular with women are those that use plenty of fresh fish and local vegetables procured from the Gujo market.
In addition to meals, the warm space design with wooden interiors and foliage plants lined up, and the cozy atmosphere of a friendly shopkeeper and a lovely smiling sister are also popular reasons. There are counter seats and table seats, so it is recommended for family, lovers, and friends.