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[Osaka, Umeda] Make takoyaki in Osaka, the birthplace of the dish!
- 初心者歓迎・初挑戦
- 手ぶらOK
- 食事付き
- 雨天催行可
- 子供参加可
Plan information
| Required minimum number of participants | 2 |
|---|---|
| Possible number of bookings | 2 ～ 12 |
| About duration |
1 to 2 hours
120分（体験時間90分）
|
| Operating period | All-year-round |
| Assembly time | Please arrive 5 minutes before the activity start time. |
| Booking deadline | By 10:59 2 days in advance |
Adults (13 to 99 years old)/person
6,500
YEN ～
(tax included)
(tax included)
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Description
Let's make takoyaki, a traditional Osaka dish, together at 369 KITCHEN STUDIO! Using a special "takoyaki machine" that is said to be in every household in Osaka, we rotate and cook the takoyaki. In just 20 minutes, you can make takoyaki that is crispy on the outside and soft on the inside! Let's eat freshly made, hot takoyaki. You don't have to use octopus as an ingredient. We also have cheese and crab sticks, so let's make lots of original takoyaki with your favorite ingredients! And let's drink Ramune, which is very familiar to Japanese people, together with the takoyaki. It is characterized by a glass ball inside the bottle. Takoyaki is loved by a wide range of generations, from children to the elderly. It is characterized by being able to gather with family and friends and enjoy a takoyaki party together. We will tell you a lot about Osaka's food culture, including takoyaki. Let's make and eat takoyaki, the pride of Osaka, and create memories. ~Experience Outline~ ①Orientation (10 minutes) ②First Takoyaki Experience Let's make and eat takoyaki. (30 minutes) ③Let's try drinking Ramune Ramune is a traditional Japanese carbonated drink. It has a distinctive bottle shape. Let's drink it together. (10 minutes) ④Second Takoyaki Experience Let's make and eat takoyaki again. (30 minutes) ⑤Reflection Let's reflect on the experience. (10 minutes)
